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The Special Committee on Special Permits and Licensing, chaired by Councillor Ian Abreu, met on March 19, 2026. The committee first held a public hearing for an application from Moses Kisembo of K&D Auto Rentals LLC for a special permit for motor vehicle sales and rentals at 297 Belleville Ave. Mr. Kisembo explained his plan to start with nine vehicles, and after brief questioning and a positive report from Commissioner Romanowicz, the committee voted unanimously to send a positive recommendation for approval to the full City Council for a final vote on March 26th. The committee then discussed a motion from Councillors Abreu and Shawn Oliver to explore the feasibility of permitting on-site cannabis consumption lounges. Department heads expressed significant reservations. Health Director Stephanie Sloan cited public health risks and the normalization of cannabis use, while Police Chief Thody highlighted the inability to conduct roadside sobriety tests for cannabis intoxication, posing a public safety risk. Solicitor Eric Jakes and Planner Jen Carloni also noted legal and zoning uncertainties. Councillors argued that failing to act could cause New Bedford to fall behind neighboring communities economically. The item was ultimately tabled to gather more information. A third item, a motion from Councillor Joseph P. Lopes to explore permitting cigar lounges, was also discussed. Director Sloan stated that current Board of Health regulations explicitly prohibit such establishments due to concerns about secondhand smoke and the city's efforts to reduce smoking rates. Councillors questioned this stance, arguing for the rights of adults to make their own choices in a controlled environment. Out of respect for the absent sponsor, this motion was also tabled to allow Councillor Lopes to lead the discussion at a future meeting.
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You got hiccups, Gus?
0:02Sorry?
0:03You got hiccups?
0:09Yes.
4:43All right, we're going to get started.
4:45Okay, so here we go.
4:48Good evening, ladies and gentlemen.
4:50It is 6:34 PM on Thursday, March 19th, 2026.
4:55I'd like to call to order this special committee meeting on special permits and licensing here in the New Bedford City Council Chambers.
5:04Note, this meeting is being live streamed and recorded.
5:08City Council and committee meetings can be viewed on the City of New Bedford's homepage under Quick Links, then Meetings.
5:16I am joined in the council chambers by my committee members.
5:19On this committee, we have Ward 2 Councilor Scott Pemberton, and we have Ward 1 Councilor Leo Choquette.
5:26And I am Ian Abreu, Councilor at Large and the chairman of this committee.
5:30I will ask the clerk, are there any letters to be read into the record at this time?
5:33Chairman Abreu, yes, we have 2.
5:35The first one is, um, I'm writing to inform you that I will be unable to attend tonight's Committee on Special Permits and Licensing due to a personal matter.
5:43Please read the letter into the record to make my colleagues and the public aware of the reasons for my absence.
5:48Sincerely, Naomi R. Carney, Councilor at Large.
5:51The other one is from Councilor Lopes.
5:54It says, I'm writing to inform you that I will be unable to attend tonight's committee meeting due to a work commitment.
5:59Please read the letter into the record to make my colleagues and the public aware of the reasons for my absence.
6:03Sincerely, Joseph P. Lopes.
6:05I need a motion to receive these 2 letters on file.
6:08Receive on file the letters made by Councilor Kempson.
6:13By Councilor Choquette.
6:14Anyone on the question?
6:16All those in favor say aye.
6:17Opposed?
6:18The ayes have it.
6:19I will ask the clerk to read item number 1 that's before us, a public hearing.
6:22Item 1, public hearing on an application.
6:25Moses Kimball, doing business as K&D Auto Rentals LLC, for a special permit for motor vehicle sales and rentals at 297 Belleville Ave, New Bedford, Mass.
6:3502747.
6:37The application received on February 19th, 2026, and it was advertised in the Standard Times on Thursday, March 5th, and Thursday, March 12th.
6:45I need a motion to receive and place this item on file.
6:50Made by Councilor Choquette.
6:51Seconded by Councilor Pemberton.
6:53Anyone on the question?
6:54All those in favor say aye.
6:55Opposed?
6:56The ayes have it.
6:56I also need a motion to open the public hearing at this time.
7:00Made by Councillor Chauquette.
7:02Seconded by Councillor Pemberton.
7:04Anyone on the question of opening the public hearing?
7:06All those in favor say aye.
7:08Opposed?
7:09The ayes have it.
7:09Mr. Kasembo, would you mind taking the podium?
7:19Good evening, sir.
7:21Thank you for joining us this evening.
7:24Would you mind telling us a little bit about your project, and then I'll, I'll open it for questions from the body at that point.
7:31Good evening, all.
7:32My name is Moses Kisembo, the owner of K&D Auto Rentals.
7:37I'm applying for a motor vehicle special permit and a business certificate to start a car rental company.
7:48I've been working with Turo Car Rental— Pick up the microphone, sir, a little bit.
7:53Thank you.
7:54Can I start over?
7:56You can start wherever point you'd like, sir.
7:57Yes, please.
7:58All right.
7:59I'm applying for motor vehicle special permit and business certificate to start a car rental company.
8:06I've been working with Turo Rental Company for close to 5 years, and I would like to start my own now.
8:17I leased a small property for 9 vehicles at 297 Boulevard Avenue.
8:24To start my business there upon my application approval.
8:28I'll be very happy if my application is approved so I can start serving New Bedford.
8:33Thank you.
8:34Thank you very much, sir.
8:35I'll open it up at this time.
8:36Any questions for the applicant?
8:38The chair will recognize the Ward 2 Councilor Scott Pemberton, for which this would be in your ward.
8:42So, Mr. Pemberton, you have the floor.
8:44Thank you, Mr. Chairman.
8:46Uh, thank you for being here.
8:48Uh, I just wanted— how many vehicles do you plan on having on the lot to be able to rent?
8:53I'm going to start with 9 and see how things progress from there.
8:57Then I'll see what to do, or increase, or lease a new place.
9:02I'm just starting out.
9:04Okay.
9:05And your hours of operation that you're looking at?
9:08The hours of operation that you want to— 8 to 5.
9:148 to 5?
9:14Yes.
9:16Okay.
9:19Actually, I have a question for the commissioner.
9:21All right, we'll call him up once we've exhausted questions from Mr. Casembo.
9:24Do you have anything else for Mr. Casembo at this time?
9:26No, while he's here, you'll yield.
9:28Okay, Councilor Choquette, the chair recognizes you.
9:31Good evening, Mr. Casembo.
9:32Thank you for coming in.
9:33Um, quick question, is this your first time running a business, or have you ever owned businesses in the past?
9:39Or— I've run a business online, but now I would like to like to open up like a location, a physical business.
9:47Sure.
9:48Okay, great.
9:49Um, so it's pretty obvious nature of the business, and Councillor, um, Councillor Pemberton asked some questions about, you know, logistics and everything.
10:00Are you going to be a solo owner, or are you in partnership, or how's the business structure?
10:07I have my brother that I would like to start with.
10:11So we can do 2 shifts or do a few days half and a few days for him.
10:19But we've been both back in Boston before we came here.
10:24We've been renting cars on Turo platform.
10:27We're really familiar with the business, close to 5 years now.
10:33Okay.
10:33Yeah, just pretty basic.
10:35You know, just trying to get to know the nature of everything.
10:38So I thank you.
10:39Thank you, sir.
10:40Thank you, sir.
10:40Thank you very much, sir.
10:41I yield.
10:42Thank you.
10:43Um, we do have 2 of our colleagues here who aren't members of this committee.
10:47They cannot vote on items, but they can ask questions.
10:50So we do have Councilor Oliver and Councilor Gomes here.
10:53Councilor Gomes, Councilor Oliver, do either one of you have questions for this petitioner before I send him to his seat?
10:58No, not at this time.
10:59Councilor Gomes, you have a question?
11:00No?
11:00Okay.
11:01Mr. Casembo, if you wouldn't mind just stepping to the side, we'll call up Commissioner Romanowicz.
11:06Thank you.
11:06Thank you.
11:15Hi, Danny.
11:17Hi.
11:18So if you want to give us the rundown, is this all on the up and up?
11:20We're looking good here.
11:21What's your report?
11:23Yeah, the, um, it's one of the better, uh, car lots on, on Belleville Avenue.
11:28It's always kept nice and neat.
11:30I assume he's going to do the same thing.
11:34Um, he can only fit 9 cars.
11:36There will not be an increase because it's landlocked.
11:39Yeah, that's what his application says, right?
11:41Yeah, so that's what it has to be, 9 cars.
11:45Thank you, sir.
11:45Any questions for the commissioner while we have him?
11:47Yes, Councilor Pemberton.
11:48Yeah, well, he just basically answered, you know, my question.
11:51Uh, I just want to make sure he was all ready to go, uh, and if he was allowed to have any more than 9, but just 9 is the limit and that's it.
11:58No.
11:59Okay, very good.
12:00All right, okay, thank you.
12:02All set, Councilor?
12:02Thank you.
12:03Yes, thank you, Mr. Chairman.
12:04Councilor Choquette, anything?
12:06I was just going to say, if Commissioner Romanowicz is good with it, then yeah, well, I'm good.
12:10All right, thank you.
12:12Now that the 2 committee members have asked questions, do either of the other councilors who went on the committee have questions while you're here?
12:18Okay.
12:18All right, Danny, you're all set.
12:21Any other questions for Danny or Mr. Casembo?
12:25No?
12:25Okay.
12:26Remember, this is a public hearing, so at this time I am going to ask if there are any folks here from the general public who are here looking to speak in favor of this petition.
12:37Speak in favor of this petition.
12:40Be recorded in favor.
12:42Be recorded in favor.
12:45Is there anyone here looking to speak in opposition?
12:47Speak in opposition.
12:50Be recorded in opposition.
12:52Be recorded in opposition.
12:55Okay, seeing none, the chair will entertain a motion to close the public hearing at this time.
13:00I'd like to make a motion to close.
13:03Made by Councilor Pemberton, second by Councilor Choquette.
13:06Anyone on the question of closing the public hearing?
13:09All those in favor say aye.
13:10Aye.
13:11Opposed?
13:12The ayes have it.
13:12Councilor, it's your pleasure.
13:16It would be a motion to refer out for a positive recommendation.
13:19Yeah, I'd like to make a motion to refer positive For approval.
13:23For approval to the full city council.
13:26Made by Councilor Pemberton, seconded by Councilor Choquette.
13:29Any— for approval?
13:33Yes.
13:34So second made by Councilor Pemberton, seconded by Councilor Choquette.
13:38Anyone on the question?
13:40All those in favor say aye.
13:42Opposed?
13:42The ayes have it.
13:43Okay, Mr. Casembo, you have received a positive recommendation from the Special Committee on Permits and Licensing So now what will happen, this will now go to a final vote on Thursday, March 26th, right here at 7 PM.
13:55So next Thursday here in the New Bedford City Council chamber, it'll be our full city council, all 11 of us.
14:01We will take a final vote for approval.
14:03But usually if you get a positive recommendation from the committee, the council will follow suit.
14:09So, but I would be here anyway just in case.
14:11All right, you can come back next Thursday right here in this room.
14:153/26, March 26th at 7 PM.
14:18Okay, you're all set.
14:20Thank you.
14:20Congratulations and best of luck.
14:22I'll ask the clerk to read item 2 at this time.
14:25Item 2 is written motion.
14:26Councilors Abreu and Oliver requesting that the city council engage the appropriate city department heads to explore the feasibility of permitting a host community agreement for on-site cannabis consumption establishments, commonly referred to as cannabis consumption lounges or social consumption establishments in accordance with the Massachusetts Laws and Cannabis Control Commission regulations adopted in 2025, and further requesting that said departments report back to the City Council with findings, recommendations, and any necessary local actions required to lawfully implement such establishments within the city of New Bedford.
15:03Motion received and placed this item on file.
15:07Made by Councilor Choquette.
15:09Second.
15:09Second by Councilor Pemberton.
15:10Anyone on the question?
15:11All those in favor say aye.
15:14Opposed?
15:14The ayes have it.
15:17Um, it was my motion with Councilor Oliver.
15:18I know he's not on the committee, but I know he is here to ask questions.
15:22Before I ask any questions from the chair, I'll defer to the committee members.
15:25Either one of you have a question for any of our guests before we get started here?
15:30Not at this time, Mr. Chairman.
15:32No, not at this time.
15:34All right, I guess we'll kick this off with Health Director Sloan.
15:43Good evening.
15:44Good evening.
15:44How are you?
15:45Good.
15:45How are you?
15:45Good.
15:46So obviously, you know the motion.
15:48I'm sure you've done some homework.
15:49I know you brought some help from your office and some staff here.
15:54What are your thoughts?
15:55Where are we at?
15:56And we'll have a conversation and we'll go from there.
16:00Sure.
16:00So we have been like like you said, doing our homework.
16:07There have been some— we've been reaching out to some public health professionals to see, you know, what other communities are thinking about passing this, as well as how the regulations are being interpreted.
16:25As of right now, I feel like it's still very early days and we don't have all the information In terms of how the CCC is actually going to regulate this, what the training is going to look like.
16:39From a health perspective, definitely have some concerns.
16:44The chief will probably go into this, but there's no field sobriety test for intoxication.
16:53So I find it difficult for the CCC to tell staff that they need to be able to, be able to check for impairment when there actually is no field sobriety test.
17:08Also have concerns around the normalization.
17:14It's one thing for something to be legal and for us to allow people to buy and consume cannabis.
17:22It's another thing for us to provide the infrastructure in our city for these types of gatherings to occur.
17:32I also think just when you get right there, the 3 types of licenses you can get, the supplemental, the hospitality, and the event organizer, I think some might be more cut and dry in terms of regulation than others.
17:51Um, the hospitality, I feel like, potential— has the potential to get messy in terms of keeping track of everything and compliance.
18:01Um, I'll pause there.
18:05Thank you.
18:05I mean, if, if my colleagues will allow, is that okay with you?
18:10There's a couple of questions.
18:11Um, you know, and I'm not gonna speak for Councilor Oliver, my co-sponsor on this.
18:16I know he's here to ask some questions.
18:18I'll recognize him Um, when appropriate.
18:20Um, I just don't want to see happen— and I hear everything you're saying, and, you know, as you know, I have a young one, you know, just like you do.
18:29You know what, we have children.
18:30So public health, safety, and wellness trumps all, and I'm on the record for that.
18:35And I said on the council floor a few weeks ago when I filed this motion, I just— from an economic standpoint, from a tourism standpoint, from a job creation workforce standpoint I just don't want us to— I don't want to see— I just don't want to have happen here what happened a few years ago with the cannabis dispensary industry when it really hit the fan and it really exploded.
19:00And you had Brockton and Fall River and other pocketed communities all throughout the South Coast, Wareham, all getting ahead of us and getting those host agreement dollars and getting those jobs created.
19:12By the time we We passed our ordinance and did our thing, and I know it very well.
19:16I was the chairman of the cannabis committee here for the city at that time on the city council.
19:21We got the ordinance done, we got some host agreements done, but we were a little late to the game.
19:25And I just don't want to see that happen again.
19:27You know what I'm saying?
19:28That's my opinion.
19:30And that's just my view.
19:32You don't have to answer that if you don't want to.
19:34I don't think you have to.
19:35But I just, I don't want to see us behind the 8-ball again on that economic driver because these other cities are going to be way more progressive than us, and we're going to be falling back again.
19:45That's just my view.
19:47I know you have to look at it from a different scope, and I respect that.
19:52Um, my question, and then I'll defer it to Councilor Oliver, but I mean, when we talk about intoxication— and this could be a question for the chief too, but I'll ask it in general— I mean, How is this any different than the bars and pubs we have all over New Bedford where people can drive drunk and we run that risk every day, don't we?
20:14How is it any different?
20:17I mean, Chief can talk about this more from a police standpoint, right, with there actually being field sobriety tests for alcohol to make, you know, that enforcement once people leave a little bit easier.
20:33I think, you know, when it comes to alcohol and drunk driving, that infrastructure, you know, bars exist.
20:44I don't know that we need to create another venue for a different type of intoxication if we can prevent it.
20:54Right.
20:54There's a lot of— I think right now a lot of risks, public health risks and safety risks around adopting this at this point.
21:03And I just— I don't think they outweigh what we're gonna get, what the city is gonna get in economic benefit.
21:14All right, thank you, Stephanie.
21:17I have other questions, but I'll hold for now.
21:19Now, first, the members of the committee, do you have any questions for Ms. Sloan while she's up here?
21:23I've got to go to the committee members first.
21:26No?
21:27Councillor Oliver, I know you have some questions, so fire away.
21:30Uh, thank you, Mr.
21:31Chair, and to the members of this committee for allowing me to, to attend and speak.
21:37Um, Stephanie, thank you, um, uh, for, for being here.
21:41We had a brief discussion about this, uh, a while back, and, uh, I had alluded that probably something was going to be coming, and, uh, here it is.
21:50But I think we at least have to have the conversation because, uh, folks are going to start asking as this is, you know, starts to come to fruition throughout the Commonwealth.
21:59And I too share the sentiments from my colleague who just spoke about, you know, kind of missing the opportunity here or being late to the, to the game.
22:13The fact of the matter is, is that this is going to happen and it's probably going to happen all around us.
22:19And if we don't do something, even if it's by limiting how many of these places, if we were to have them, I think we're going to be absolutely missing out.
22:31So I don't share in the same view that you have with that, that the benefit, the economic benefit, is— it doesn't outweigh— I understand you're looking at it as a— from a different scope.
22:48But as these things come to fruition, is there a— is there— so basically what we're hearing is there's no appetite, at least from the Board of Health standpoint, to have something like this in the city of New Bedford.
23:02Is that correct?
23:02Correct.
23:03Okay.
23:04Do you know if there's any appetite from the administration about having something like this?
23:08Have you spoken to any members of the administration aside from folks in your Um, that you oversee?
23:14I have not.
23:15Okay.
23:16Um, we— how many, uh, cannabis dispensaries do we have in the city of New Bedford right now?
23:22It's 3, right, Megan?
23:253.
23:263.
23:27Um, and one grow facility.
23:29One grow.
23:29And one— yeah, yeah.
23:31Um, and one in the pipeline, hopefully.
23:33Um, so we're already providing the product, correct?
23:38And the vessels are here already because people are consuming it in the privacy of their home already and however they're consuming it.
23:45Because if they're buying it, they're consuming it.
23:47Sure.
23:48So the problem therein lies, I don't see the— just because there's one or two places where it's socially acceptable to smoke or to partake in this, that it's going to change dramatically because people are still buying the product and they're still consuming the product.
24:15So I don't, I don't see how that connection is because there's a storefront now where you can do it is going to have this absorbent effect or ripple effect throughout the city of people driving intoxicated.
24:31Those folks are most likely doing that right now as we are in this room because they are— those items are available for purchase in the city of New Bedford.
24:43What are the major concerns from the Board of Health standpoint as to why the Board of Health is not on board with this type of establishment?
24:57So like I mentioned earlier, there is that public safety risk of, you know, an establishment lets out at a certain time, we have a bunch of people who are leaving establishment.
25:11The CCC requires rideshare, some sort of protocol, but there's no way that the store or the establishment can make sure that people are actually taking a rideshare.
25:27So I could say I'm walking out and getting an Uber.
25:30I could get in my car and drive away.
25:31So from a public health perspective, right, we want to reduce injury.
25:36And so that public safety piece is one concern.
25:40My other large concern is the normalization.
25:45So the more something is normalized, the higher frequency people will utilize it and the perception of less risk.
25:54So, you know, like I said, just because something's legal doesn't mean that we need to provide the infrastructure for that activity to occur.
26:08Okay.
26:09Has— is there expected to be more guidance from the CCC when it comes to this, or is it just they've put this out and it's for the individual municipalities to figure out?
26:22I believe there's more guidance coming out.
26:26We had a call with Cheryl Sabara, who's one of the legal TAs for MHAB.
26:37And she is on a number of working groups.
26:41So she's on the working group for the vendor training.
26:44That hasn't been sorted out yet.
26:47They don't know exactly what that looks like or what the requirements are going to be around that.
26:52So some of this stuff hasn't been totally worked out yet.
26:54Okay.
26:56And you had alluded to— excuse me.
27:00You had alluded to that you were doing a little bit of networking to see if other— what the appetite was in other communities or what other communities are thinking of doing or at least what the conversations are.
27:12In some communities that are similar to New Bedford.
27:16Could you share some of the oversight— I mean, the overview of what you've gathered from that?
27:24Yeah.
27:24So we— I actually have a call later in the week where we come together as the large cities and discuss topics just like this.
27:35I had brought it up at our last meeting.
27:39And a lot of communities weren't— they wanted to sort of see how things unveiled themselves before sort of jumping into making a decision.
27:50The only community that has started to really think about it and started to put in, you know, some language, I think, is Somerville.
27:59Yeah.
28:01Okay.
28:01So Somerville.
28:04That's interesting.
28:06Um, Stephanie, when you have that meeting and you got— and you have your powwow with your fellow colleagues, would you mind providing our office with kind of a synopsis of what the discussion was and seeing where that's headed?
28:16You can email the council office and they'll disseminate.
28:18Is that okay?
28:19Perfect.
28:19Yeah, we'd appreciate that.
28:20Thank you, Councilor Oliver.
28:21Sorry, but while it was fresh in my head, I wanted to get to that.
28:25Um, okay, so at least those conversations are, are happening.
28:28Is the— is the Is the biggest hesitation in the conversations that you have had is just— is mainly surrounded with the vagueness from the CCC, or— Yeah, I think, and just how is it going to be enforced?
28:44It's not super clear how that's going to happen.
28:46Yeah, okay.
28:47Because it doesn't— it falls on the CCC.
28:50It doesn't necessarily fall on the health department.
28:52There are things that, you know, locally we can do that we could enforce, but what the regulations say the CCC is supposed to enforce.
29:01Okay.
29:01Well, I do— how— not that I look to Somerville for much with some of the initiatives that come out of there, but how far along would you say Somerville is in this process?
29:17Do you know?
29:18Do you know off the top of your head?
29:24Would you mind going to the microphone, please, if you're going to speak, just for the record?
29:26Thank you.
29:27For the people at home, um, Somerville has passed— um, it looks like they've moved to, uh, to opt-in, um, and they've set some parameters.
29:38So, um, like for the event organizer, um, section of being a social consumption site, um, the state permits up to a certain number of days per year they've set their number.
29:51So as far as we've heard from the CCC, there's no available licenses yet.
29:56They're not that far along, but they've already begun their— and the— that vendor portion, is that like, like the festivals and stuff like that?
30:07Is that what— okay, okay.
30:11Temporary events.
30:12Yeah.
30:12So that's like a one-day special permit or something like that.
30:15They're gonna— there's an event, they set up the tents or whatever it is, and then they, they leave.
30:19Okay.
30:21Is there like, with those, are they available to have like concerts and things like that along with those types of?
30:31So the description that was put forth to us was that having a booth and a consumption space at a festival, hosting a social consumption event at, you know, we're imagining It would be feasts, festivals, right?
30:45Things like that.
30:46Okay.
30:47All right.
30:48So Somerville has opted in.
30:50Do you have any of that language?
30:51Does— as your— your— it's on their city's website.
30:55Okay.
30:55All right.
30:55We'll see if we can get a copy of that.
30:57Maybe even our office can help us with that too.
30:59Um, I'm going to yield for now, see if any of my colleagues have any other questions.
31:03And I, I'd like to speak with— we have several invited guests, so we'll get each of them up when appropriate.
31:08Thank you, Councilor.
31:10Anyone else on this committee have any questions for our health department professionals while they're up?
31:17All right, ladies, I think you're off the hot seat for now, but if there's a question, we'll call you back up.
31:22All right, Chief Thody, you're up.
31:34Good evening, Chief.
31:35Good evening.
31:35Good to see you again.
31:36Thanks for coming.
31:37So I'll kick it off.
31:39So the question I had asked our health department director, and rightfully so, she kind of deferred that to you.
31:48On-site cannabis consumption, if done responsibly, which we would hope folks do, like when they consume a drink at a bar or a pub or a restaurant responsibly, how is that any different than having a beer at the bar, or if you want to consume an edible, or have a, you know, a little smoke at a facility that is legal and authorized for cannabis.
32:11So, I mean, maybe you can educate us, or maybe it's no different or a little different.
32:16And if so, um, or not, I mean, how would you enforce any type of intoxication of cannabis, or do you even see that that could be an issue?
32:26Yeah, I mean, so the first thing is that you You know, you kind of hit the nail on the head.
32:30Responsible, you know, responsible establishment.
32:33I mean, even with alcohol, you know, we have bars in this city like we do in other cities that don't operate in a responsible way.
32:40And it's a public safety risk.
32:42Right.
32:43And once you kind of— once you give somebody the licenses and the permits to dispense alcohol and to be a bar, it's difficult to take that back, even if they're not being responsible.
32:56So the same, the same could be here.
32:57So in that way, you know, the risks I think are similar.
33:02Where they differ is in our ability, you know, at this point it's legal to consume.
33:07Most people buy it, consume it in their houses or somewhere that's not a large gathering.
33:13When you have it in a remote place, people tend to drive there and consume cannabis or alcohol, and then, and then they have to get in their car and they have to drive home.
33:23Now, is a valiant effort here to, to have the facilities work with us on, on a, on a transportation plan.
33:31It doesn't really indicate what that means or how much involvement that we as law enforcement or public safety would have in that.
33:40But we don't currently have a way to detect it roadside like you do a breathalyzer.
33:46You have DRE training, drug recognition training.
33:50But, but it is much more difficult for us to enforce operating under the influence when it comes to cannabis than it is with alcohol.
33:59There's just technology out there that allows it to happen with alcohol.
34:03There's not when, when you're dealing with cannabis.
34:06Often we don't know about it unless there's a really bad accident or a fatal accident, and there's blood tests and things like that that happen after, but the damage is done at that point.
34:16So I think that's probably the key— the key difference really is in the technology and the ability for us to enforce abuse.
34:25I know for the cannabis dispensaries, and I know you weren't here for those host agreement negotiations at that time, but we had in the host agreement language that all of these dispensaries had to have a full-time dedicated security team there to look for any potential issues.
34:42Any type of crime-related concerns.
34:45I mean, I would assume if we were to go forward, you wouldn't want that same type of language in this host agreement for these types of facilities.
34:52I would assume so, correct?
34:53You would want some type of— I don't want to say the term bouncer, but someone there to keep an eye out for those who may be intoxicated and to see who is coming in, who's going, making sure that IDs are checked appropriately, making sure that no one's getting served underage, all of that, correct?
35:10Yeah, I mean, I, I think again, in the, in the world of valiant efforts, um, you know, the CCC has put some language in here, you know, that there's some kind of training for the, for the folks that are dispensing this on these facilities.
35:24It reminds me of kind of the tips training that bartenders have to go through, and I think we all know how effective that is.
35:30It's not effective.
35:32Bouncers at, at bars Are they effective if you have the right management?
35:39So again, it just comes down to predicting whether the folks that run these facilities are going to do so in a tight, responsible manner.
35:48And that's hard to do.
35:50Well, once you give the permits, it's very difficult to get them back.
35:54I think at some point, though, in government, what we do, we have to take a leap of faith and say someone has presented a professional plan to us.
36:02They've shown us they have the financing, they have the infrastructure in place.
36:07We're going to take them at their word until they burn us.
36:11You know what I mean?
36:11Like, we're going to respect the fact that they're coming to us.
36:15You know, they're, they're, they're meeting all of our parameters, our zoning parameters, our health department parameters, law enforcement parameters, and they're going to do right by us.
36:25And if they don't, we'll call them back in and we'll revoke their license.
36:29We do what we have to do.
36:29But I think at some point, we have to take people at their word.
36:33I know exactly what you're saying, Chief.
36:35I agree with you.
36:35But I think at some point we have to— we can't assume that people would be a bad act— anyone that would come before us have— could have the potential to be a bad actor.
36:44Of course they could.
36:45But I would think that we're hoping that they're going to be legitimate, right?
36:49That's, that's the hope.
36:50I mean, we talked about responsible, correct?
36:52That's the key.
36:53Yeah, I, I think it's different when you're talking about something that when you're talking about operating under the influence, that I think everyone can agree is a significant public safety risk to pedestrian traffic, other vehicles on the road.
37:06I mean, that is a major problem across the country.
37:08And now we are putting in play a potential to be under the influence where we can't enforce it and we can't detect it.
37:16And I think that's the difference if we get to a place where, where technology catches up.
37:21And that's really the only problem I had with legalization in the first place.
37:25Well, just one more question and then I'll yield.
37:27Um, speaking of which, do we have— I mean, and I'm not trying to put you on the spot, but do you know, do we have any data on OUI arrests or apprehensions based off cannabis?
37:38That's— do we know offhand, like right now, given what Councilor Oliver said, you can buy a joint, go smoke it in your car right now or at your home, drive high, and I don't know what— do we have any of that going on right now that we know of other than possession or, uh, But as far as arresting someone for OUI based on our ability to legally know that they're over a limit, I don't know of any.
38:01I can check on that, but I don't know of that being enforced in that way.
38:05Okay.
38:05Now, I was curious.
38:06I didn't mean to put you on the spot, but I just wanted to know if you had any of that information.
38:11Thank you, Chief.
38:12I'll yield at this time from the chair.
38:13Thank you to my colleagues for allowing me and indulging me.
38:16I'll recognize the committee members first.
38:18Councilors Pemberton or Choquette, any questions for the chief while he's here?
38:24No.
38:25Councillor Oliver, you're up.
38:27Thank you, Mr.
38:27Chair.
38:28Thank you, Chief Thodey.
38:29Um, how many— um, I know that there's no way, there's no, uh, real measure to, to, to tell because there's no way to detect.
38:38The only way to do so is by a blood sample, is what you're saying, right?
38:42Is that, that's the main— there's no roadside, there's no roadside ways to detect it.
38:47I mean, there's, there's, there's definitely other ways.
38:48Is that something in the wide world of science that's happening though in real time?
38:52There are companies out there that are diligently and actively trying to figure that out, because there's obviously money to be made across the country if you can figure out a way to do that.
39:03And you can still give standardized field sobriety tests.
39:07They're just not— and that's where you get into a DRE-certified officer, drug recognition certified officer.
39:15It's just more difficult to do.
39:18So if you, you or your— any of the rank and file were to pull somebody over for suspicion of intoxication and you do your regular field sobriety test and they pass that, is there a time where you would have one of those other officers that are trained in the recognition to Could— would you call for one of them if you knew that that person wasn't under the influence of alcohol because there were no telltale signs that you— is that what— is that the process now?
39:55Or you can, yes, if— as long as there's one working.
39:58And, you know, we've, we've even called from other towns if you have a DRE-certified officer.
40:03That's not as common as, you know, everyone's certified to do breathalyzer and to do OUI after the academy.
40:10Not everyone is a DRE officer.
40:12Is that something that's going to— going forward, maybe not through the industry, but through your department, that you're looking to onboard more of those officers or get more?
40:23When training comes up, we do get people— we do get people trained in DRE.
40:27It's just— it's a more extensive training.
40:29It's— you have to keep up with it.
40:31How many— how many officers do we have right now that are trained?
40:33I'm not sure how many we have that are DRE certified.
40:35In my agency that I left not too long ago was 475 people, and I think we had 4.
40:42Okay, would you say that we're kind of somewhere in the same ballpark with only a handful?
40:48I would say the number is probably low, but I can get back to you on that.
40:51Okay, if you couldn't, just provide that information to the chair.
40:59What does the— what does the DRE— what are they— what is it that they're looking for that's different than a field sobriety test, than a normal field sobriety test?
41:07I have not done the DRE training.
41:09That's fine.
41:09I didn't mean to put you on the spot.
41:11I just didn't know.
41:12All right.
41:16Again, I think I had mentioned it with the speakers before you.
41:22These items are available for consumption right now throughout the Commonwealth, throughout our city.
41:28They're being bought.
41:30They're being consumed.
41:34In your opinion, Do you honestly feel that a location like this would exacerbate the issue, or are these things going to happen on a daily basis anyways?
41:48I think, like I said, I think the exacerbation of the issue really is that inviting people out and having a way to get— I mean, the simple answer to even going to a bar would be to get an Uber to the bar, get an Uber home.
42:00Right.
42:01We solve a lot of problems.
42:02But folks just aren't doing that.
42:04So I think, you know, the difference or the risk is that, you know, we're inviting them out of their house and into a place where this consumption takes place without really— I mean, it's common knowledge.
42:17We're not secret here.
42:19It's common knowledge that we don't really have a way to test for that.
42:22So I think that kind of emboldens people to say this is an intoxication that the police can't test for.
42:30So I'm more willing to take a risk on driving under the influence with that That's my opinion.
42:37You know, I think as the industry catches up and there's more ways to look into this, for us to enforce it, I think it becomes really not much different than a bar.
42:48The— but it's, it's still— are we not inviting them out with selling the product?
42:57Well, they're going to know that they're going to consume it in one way or another.
43:00They have to drive to the facility to consume it.
43:02So we're also to purchase it.
43:04So we're also entrusting those people that they're going to go home and consume it there responsibly.
43:13And if you drive around the city at any point in time, you know that that's not happening in real time.
43:19You can be in traffic or at a red light and you can smell what's going on in the car in front of you.
43:24So these, these things are still happening on a daily basis, and it's not a slight on your department at all.
43:29It's almost— you can't be on every corner at every red light at every, you know, so it's just that it's still happening.
43:38I think in a— I know that the concern is what happens when they leave, and I think that the bigger part of that is probably figuring out a better business model on how they're going to get home responsibly, because the fact of the matter is that It's happening every day in the Commonwealth.
44:00I think we're just going to— if we're hesitant and not going to give it a shot, we're going to be left being last to the starting blocks again.
44:13I just don't want to do that.
44:15I'm hearing all the cautionary tales.
44:22Fair Haven opens one up tomorrow, or, you know, whatever, they speedline one, and they're gonna, you know, have an influx coming in, and that's gonna affect us as well here in the city of New Bedford because those people are gonna drive through our roads as well.
44:37So I think that just me personally, and this is me on my soapbox, I think we're gonna miss an opportunity here if we don't act.
44:44And but I appreciate you coming in and telling us a little bit about this the situation.
44:49One more question that I would have for you is you had alluded to we don't know till after the fact or it's too late.
44:55How many accidents a year that would you say, or could you get that information, that upon testing that we found out that they were under the influence of something other than alcohol?
45:12I can get that that information.
45:14I don't have that statistic.
45:15All right, if you can get that for the— if you can get that for the, the chair as well, that would be great.
45:19Thank you.
45:20And, and Chief, if we get to a point where we're going to start working on a zoning ordinance for these, we want you at that table.
45:26I mean, your predecessor was at the table when we did it for the dispensaries, so we would want you there because, you know, you would be an integral part to making sure we do it correctly.
45:36So just so you know, um, you'd be a part of that process as long as you'd want, or designee, your deputy or whatever, but Would love you to be a part of that as well.
45:45Absolutely.
45:45Thank you.
45:46Appreciate it.
45:47Thank you.
45:47Anyone else for the chief?
45:50Anyone else?
45:51All right, chief, you're all set.
45:53Thank you.
45:53Mr. Casembo, if you want to go home, you can.
45:56You're— your item— you're welcome to stay, but your item is all done.
45:58So you want to stay?
46:00I love it.
46:00That's great.
46:01All right, uh, next invited guest, we have, uh, Planner Carloni.
46:04Jen, you're up.
46:11I don't want you to waste your time, Jen.
46:12I mean, you came all the way down here, so— Good evening, council members.
46:17Good to see you.
46:18Good to see you.
46:21So if we were to have that conversation in the next couple of months about, all right, the administration is interested, there's an appetite, we see what the rollout is from colleagues throughout the state, and we're having those conversations, I just— and again, we're at 30,000 feet here, and You know, don't hold me to this, but do you foresee at first glance the zoning for these kind of being like what we did for dispensaries, maybe in certain like industrial zones, maybe some mixed-use zones and buffers in place obviously from schools and daycares, things like that?
46:55Would it be somewhat analogous to that?
46:57You would think, right?
46:58So I'm not an expert on the regulations yet, and I think there's still more to be found.
47:04Would you mind just pulling the microphone?
47:05Sure.
47:05I think, I think they're— I'm not an expert on the regulations.
47:08Understood.
47:09Again, 30,000 feet, right?
47:10That's where we're at.
47:12From what I've read so far, I think I have concerns relative to are they going to require us to put new zoning or allow us to put new zoning in place?
47:22Because how you read it now is they're allowing these, these facilities to go into the existing ones that we've already permitted.
47:30They're allowing, um, on-site consumption via these event— these 3 different categories, as Stephanie and everybody talked about, this hospitality and these event ones.
47:41And so it's not clear to me whether they're going to be regulated by zoning, and that's a concern because, right, we've, we've looked at this in a certain way, and those zoning that we had put in place for the retail was very thoughtful and it was meant for those type of facilities.
48:00And you were, you were involved in that back then.
48:02It was Tabitha Harkin, you were on her team at that point, right?
48:05It was on the first round of the HCAs.
48:07We worked all together on the— yes, yes.
48:09So I've sat through all of that.
48:10And so I think for me, I would be concerned as a planning perspective, putting your planning hat on.
48:15Now you've got a different use.
48:17You've gone from having a retail use to now event use.
48:20So what does the traffic look like?
48:22What does the the parking look like?
48:23And as we know from the first round of the marijuana rollout, parking was a major issue, traffic was a major issue at the places that had it first, and then it petered out, right?
48:33But I don't know what this is going to look like because it's new.
48:36We don't really know how that looks in terms of is that an appropriate use, you know, next to industrial sites now?
48:42Do we want people to be gathering there?
48:45Is that, is that going to be a concern for businesses?
48:47Is that going to be concern for some areas where we did try to keep it away from residential, but there are still ones that are close, close to residential.
48:53So indoor, outdoor, and then these event ones.
48:56Again, I don't know if they're allowing us to regulate them by zoning or if they're allowing— if they're just allowed to go by the special permit process.
49:04So now you're going to have them in different locations.
49:06So I think for me, location-specific and location-based concerns are apparent at this time that are not answered for me.
49:13Similar to what Ms. Sloan said, are you having conversations with your colleagues throughout the state?
49:18Are you about to have those conversations kind of to wrap your head around this with all of your colleagues throughout the Commonwealth?
49:23I would say I haven't been as in-depth as the Health Department, I think because it's, it's, you know, it's been relatively new.
49:28It just came out in January and there's still a lot of questions out there.
49:31So I haven't, I haven't dived into it too in-depth.
49:35We have been doing a lot of our zoning initiatives.
49:37I've been focused on those, but we will absolutely look into it further.
49:42Similar to what we asked Ms. Sloan, when you do get those reports, would you mind just summarizing what what your colleagues are doing so we have an idea.
49:48And we're obviously going to table this item.
49:51We're going to bring this back every month or every other month to see kind of what the progress is, or maybe no progress.
49:56But I think we have to keep this conversation going because I agree with Councilor Oliver, we don't want to be, in my opinion, stuck, stuck behind the 8-ball here.
50:05Because you hit the nail on the head, sir.
50:07If Fall River and Fairhaven beats us to the punch in Dartmouth, they're going to consume that anyway and come through New Bedford.
50:14The odds are they probably live in New Bedford anyway.
50:16We are the hub of the South Coast, so there's a good chance they live here anyway.
50:21Thank you, Jen.
50:22Any questions for Miss Carloni?
50:24Any of the colleagues on this committee?
50:26Councilors?
50:27No.
50:28Councilor Oliver?
50:28Nothing.
50:29Jen, you got off easy.
50:31Thank you.
50:32The only other guest that's— the administration's not here, so We do have Solicitor Jakes.
50:39Does anyone want to speak to Eric?
50:42All right.
50:42I'll acknowledge the committee members first.
50:45No?
50:45Neither one of you?
50:47All right, Eric, you're up.
50:58Thank you.
50:58If standing is trouble for you, you can sit in one of the councilors' seats and you can— you okay?
51:04Okay, standing is fine.
51:05Thank you, Councilor.
51:06No problem, sir.
51:07All right, the chair recognizes Councilor Oliver.
51:09Uh, thank you, Mr.
51:10Chair.
51:10Um, thank you, uh, Attorney Jakes, uh, for being here.
51:14Quick, simple question.
51:16Um, have— has any communication from the administration happened to say, hey, this might be something that's coming down the pipe, we should probably start working on some language, or anything like that?
51:28At this point, my office and the administration are waiting to see what on earth is going to happen.
51:34Okay.
51:35The licenses have not yet been drafted.
51:37We don't know what that process looks like.
51:39The implementation hasn't been implemented in any way, shape, or form.
51:45There's all kinds of questions about how do you train.
51:50The chief has addressed this.
51:51Other people have addressed this.
51:53There's concerns about when the HCAs were originally granted, those people in the neighborhood where they were going to occur thought people would drive up and walk out the door with their package and go somewhere else.
52:08Now there are going to be, depending upon the size of the dispensaries, a large number, significant number of persons at a dispensary imbibing and then leaving.
52:21There's no guarantee that they're going to get an Uber to leave.
52:25There's a provision which I find amusing for a cool-down section.
52:30How on earth are these people going to be able to judge whether or not someone needs to cool down?
52:36How long do they need to cool down?
52:39There's no real test.
52:41Uh, we have field sobriety tests that trained police officers do, police academy stuff, not a little publication of 2 or 3 pages from the CCC that says, oh, this is what you should look for.
52:56How do you know how long they should be?
52:58And if they don't want to cool down, there's no provision to keep them there.
53:03So there's a whole host of questions that haven't been answered.
53:08And I'm not affirmatively stating that the administration is opposed to this.
53:14I'm just saying there are so, so many unanswered questions and so many concerns that need to be addressed.
53:23I mean, I looked at the regulations today.
53:28You can't find them unless you look for the draft from last August.
53:32I found the draft from last August.
53:35I believe this is what they ultimately passed on December 11th and implemented on January 2nd, but we know nothing about the training.
53:45We know nothing about where they're going to go.
53:48These MEOs make me nervous.
53:51Up to 30 a year in the city.
53:55Where are they going to go?
53:56How big are they going to be?
53:58Is it going to be at a festival?
54:00You can't have alcohol where you have these things.
54:02So are they going to drink in their car and then walk into the fort or into a park and then imbibe further, go back to their car?
54:11I don't know.
54:13The hospitality ones, they're complicated.
54:17Just, we'll call it the Acme Hotel.
54:20They've got a conference center where they do weddings and whatever.
54:24Well, there can be no alcohol there.
54:26It's got to be a separate spot.
54:28Well, where is it going to be?
54:29And are these people going to drive away or are they staying in rooms?
54:34The odds are in a hotel they're probably going to stay, but who knows?
54:38So there's just a whole heck of a lot of potential pitfalls.
54:42And as a lawyer, my major concern is the safety of the public.
54:48I would hate to see New Bedford say, hey, we're missing out on 3% excise tax from this place, and someone stays there, overindulges in marijuana, gets involved in an accident and kills someone, and we as a city have to explain to a parent, oh yeah, we wanted the 3% excise tax— is it worth it?
55:18I think that's a question that the council needs to balance and the administration needs to look at.
55:23And that's me as a lawyer speaking.
55:25That's not the administration speaking.
55:27That's me tonight personally interjecting my own thoughts when I shouldn't.
55:31But I don't want to be the person talking to that parent because we wanted to make some extra money.
55:39Yeah, and I, and I, and I get that, and I don't think anybody wants, wants to make that phone call, that's for sure.
55:46The fact is that, you know, these phone calls are, you know, still happening as, as is right now.
55:53People are still consuming that.
55:55So I don't think that one established 1, 2, a couple establishments are going to more really fall on the, the city, uh, to do.
56:04But I do understand the, the, the sky is falling mentality, and I'm glad that the conversations are at least happening with the administration about it as it gets closer to something coming.
56:15The fact of the matter is something's gonna come down, um, somebody's going to benefit from it.
56:20And I understand what you're saying, but at what cost?
56:25Um, and I, I, it was a good concern that you had brought up that when these establishments for retail were first set up, it was come grab your stuff and go home.
56:35You know, I was also under the assumption that by allowing it, I was going to get a whole heck of a lot of revenue coming in, and the state took that money away.
56:44Um, so, um, that's a, a horse of a different color, but I, I couldn't not say that, um, that it was sold to us as a, as a false bill of goods too.
56:57Um, but I am at least glad that the communication is happening with your office and the mayor and that we're looking forward to, uh, see what's happening.
57:04So that's all I wanted to find out was see if those conversations were happening.
57:08Thank you, Councilor.
57:08And that's the key, right, Councilor Oliver?
57:10We're having the conversation, right?
57:12I, I would venture a guess there's going to be tabled at least 3 or 4 times throughout this year, and we're going to continue this conversation throughout this year as this gets fleshed out.
57:22Uh, the chair recognizes Councilor Choquette.
57:24You wanted the floor?
57:26Thank you, Mr. Chairman.
57:27Good evening, Mr.
57:28Solicitor.
57:29Good evening, Mr. Choquette.
57:30Um, I just happen to be the foremost expert on my opinion, and my opinion on this, and just to be heard on the record, um, yes, we have to be cautious.
57:44We don't want the city to get into any suits that we don't need to be in.
57:50But please just remember that in regards to people abusing products, we have people abusing nitrous oxide, which is currently being sold as we speak on Acushnet Avenue to people under the age of 18.
58:03We still haven't shored that up.
58:05So there are many, many loopholes in the law, in multiple laws.
58:10So So again, we need to be cautious, but we also have to— and I defer to Councilor Oliver's point— there are many people— I mean, you know, and I'm not saying that— I'm not saying this to be derogatory, but I mean, you're kidding yourself and the mayor's kidding himself if he thinks that nobody's driving around smoking weed or is intoxicated by marijuana and driving, you know, an automobile.
58:38With all due respect, Councilor, I don't believe that the mayor is that naive.
58:45My point is, by allowing groups to come together and smoke on premises where they're licensed, they're going to travel home.
58:57That's going to increase the opportunity for an accident that doesn't exist when they're mainly consuming it at home.
59:08We're increasing the risk.
59:10In my personal opinion, isn't necessary.
59:13But again, that's my opinion, and this is the council body's decision to make, not mine.
59:19Okay.
59:20And again, just, just my opinion.
59:22So I just wanted to put that out there on the record, that I think it, you know, it's a possible financial opportunity for the city that, you know, we really don't want to see slip by.
59:32I mean, we have been so desperate to make money that we're willing to put a trash transfer station in Ward 1 for 75 jobs and for some money, $3 million a year.
59:44So we shouldn't be picking and choosing with such stringency, you know, when we could potentially make out financially with this.
59:56But again, I understand where the caution is.
59:59But I also want to say that, you know, we need to be brave about this because if we don't take advantage of this, some other community will.
1:00:09And these people, like Councilor Oliver and Councilor Raybould said, they're going to drive through our community nonetheless.
1:00:15I mean, this is New Bedford with the hub of the region.
1:00:17So these are all things to consider.
1:00:20And I hope, you know, that everybody who's listening to this will think of those items.
1:00:26This is not just an A versus B issue.
1:00:29It's pretty complicated.
1:00:31And again, thank you, Mr.
1:00:33Solicitor, for your time.
1:00:35It's always a pleasure to appear before this body.
1:00:37Thank you, sir.
1:00:38All right, thank you, Mr. Chairman.
1:00:39Thank you, Councillor.
1:00:40Anyone else for Solicitor Jakes?
1:00:44I, I will, just from the chair.
1:00:45Um, I hear you loud and clear, and you— I know you had said you you, not the administration, but you as an attorney, you as a human being, you have concerns about large groups, you said, or gatherings where cannabis would be consumed.
1:00:57I can definitely see that point.
1:00:59And I just wonder, I mean, last month we had a big football game, the Super Bowl.
1:01:06We had restaurants and bars all over having huge Super Bowl parties.
1:01:09We just had St. Patrick's Day.
1:01:11Were you concerned about large groups of people leaving there after indulging in green beer and shots and all that good stuff?
1:01:18Of course I am, Councilor.
1:01:20Okay, good.
1:01:20And I rely upon my police department and the folks in the bars who are supposedly trained to recognize when someone has had too much.
1:01:33And that line is certainly not as clear with marijuana.
1:01:37And I think the chief made that point to you.
1:01:39No, he did.
1:01:40But I just want to make sure, just, you know, because— and, you know, listen, I'm not— Ian, you can probably find me in a bar in New Bedford on a given evening.
1:01:49Oh, listen, I don't think you want that on the record.
1:01:53I'm fine with that.
1:01:54Okay, so you're on the record then.
1:01:57But you know what though, Eric, you are an adult making an adult decision, aren't you?
1:02:01And you're doing so responsibly, right?
1:02:04I am.
1:02:04Not all adults are responsible.
1:02:06And I certainly was nowhere near as responsible when I was younger.
1:02:10Well, okay, well, we'll leave it at that.
1:02:14You're a good sport, though.
1:02:15We appreciate you.
1:02:16And we'll, uh, as this process evolves or maybe devolves, you know, we'll, uh, obviously you're gonna have— you, like the chief and everyone else here, you're gonna have a seat at that table with the administration.
1:02:26We're gonna talk.
1:02:27And I appreciate you, you know that.
1:02:29Thank you.
1:02:30Thank you, Councilor.
1:02:31Good to see you.
1:02:32Anyone else for Solicitor Jakes while he's here?
1:02:34We don't want him going up and down.
1:02:37I know he's— all right, thank you, Eric.
1:02:39Thank you.
1:02:40All right, so I think it is appropriate, unless anyone wants to make a little, you know, you know, a little speech before we entertain a motion to table.
1:02:49I think tabling would be appropriate at this time given what we know, what we don't know, given the CCC guidance or lack thereof, and the fact that we have department heads who are on the record that they're gonna do some homework, speak to their colleagues, and report back.
1:03:02So at this time, I will detain a motion to table.
1:03:06Yep.
1:03:07Mr. Chairman, I make a motion to table this item.
1:03:10Councillor Choquette, seconded by Councillor Pemberton.
1:03:13All those in favor say aye.
1:03:14Aye.
1:03:15Opposed?
1:03:15The ayes have it.
1:03:16Thank you all.
1:03:17Some of you are staying for item 3, so don't go, don't go too far.
1:03:21Item number 3 is before us.
1:03:23Related motion, Councillor Lopes requesting that the city council engage the appropriate department heads to explore the possibility, the feasibility of permitting on-site tobacco consumption, commonly referred to as cigar lounges.
1:03:36I need a motion to receive and place this item on file.
1:03:39Motion to receive and place on file, made by Councillor Choquette, seconded by Councillor Pemberton.
1:03:44Anyone on the question?
1:03:45All those in favor say aye.
1:03:47Aye.
1:03:47Opposed?
1:03:48The ayes have it.
1:03:48Again, this is a, a motion from Councillor Lopes, who is a member of this committee.
1:03:52He couldn't make it tonight.
1:03:54He knows that we are going to table this out of respect for him.
1:03:57So that he can come back next month and ask his questions.
1:04:01But since we have folks here, we do have committee members, and we do have councilors here who may have questions, I will entertain questions tonight for our invited guests out of respect for them, and then we will bring this back for Councilor Lopes.
1:04:15So with that being said, um, Councilor Choquette or Pemberton, do you have any druthers as to who we call up first?
1:04:22Chair recognizes Councilor Choquette.
1:04:23Thank you, Mr. Chairman.
1:04:25Could we hear from Ms. Stephanie Sloan?
1:04:27Sure.
1:04:28Stephanie.
1:04:35Hello.
1:04:36Hi.
1:04:36Thank you, Madam Director.
1:04:38So I guess my question is, in your opinion, what has been the big hurdle to having a cigar lounge?
1:04:50Located in the city of New Bedford?
1:04:54So our Board of Health has put a lot of effort into our tobacco regulations.
1:05:04And back in 2019, we put a descending cap on our retailers and sort of the impetus between— for doing that is that we had one of the highest smoking rates in Massachusetts.
1:05:22We also had a much higher number of retailers per capita than the state average.
1:05:31And so when we looked at all of the data surrounding tobacco and lung cancer and smoking rates for our community, our board said we had to do something.
1:05:45So we put in the descending cap.
1:05:50We updated our regulations.
1:05:53And our number of retailers has come down.
1:06:00We have smoke-free workplace regulations.
1:06:04So cigar bars are in complete, you know, conflict with that.
1:06:10Our board also specifically called out cigar bars, lounges in our regulations as not being allowable.
1:06:23And so I think from the board's perspective, entertaining a cigar bar would us be taking steps back in all the progress that we've made up until this point.
1:06:36Okay, so it's your conclusion that if the city were to allow a small amount of cigar lounges, that it would, um, I guess, initiate a return to those smoking levels?
1:06:55I think our board's charge, right, is to think about the health of our community.
1:07:05And, you know, secondhand smoke, inhaling smoke through combustion, it's not healthy.
1:07:14And so I don't, I don't think they want to move backwards.
1:07:16And, you know, I have no problem saying that on the record that I do agree with you partly.
1:07:22I mean, I never knew 3 of my 4 grandparents because of tobacco.
1:07:27So it is something that has bothered me for a long time.
1:07:31But the difference would be is that they consumed cigarettes on their own accord.
1:07:37You know what I mean?
1:07:38They weren't doing it in a workplace.
1:07:40They were doing it at home or whatever.
1:07:44And none of them smoked cigars.
1:07:47And I understand that, yeah, it's still tobacco, right?
1:07:51It still has those same deleterious effects.
1:07:53Effects.
1:07:53You know, I mean, I went to school for science and biology, and I have a master's in microbiology, so I understand all the science, the cancer, you know, the mutagenic effects at the cellular level and the DNA level.
1:08:07But that being said, you know, I mean, can you really prove that allowing cigar use on a limited basis in a confined area is with the proper equipment, scrubbers, etc., you know, can you really show that that would cause additional underage smoking and, you know, secondhand smoke to the general public?
1:08:33And I don't know, I mean, I don't think that that's necessarily a cause and effect as far as— yes, the smoke will cause cancer.
1:08:45It's been proven as Much as, you know, this is going to fall because of gravity, right?
1:08:50I mean, these are truths.
1:08:54But having a controlled environment where the general public— thank you, sir, you didn't have to do that— having a controlled environment, right, where the general public doesn't access it, you know, and it's only accessed by individuals who are making that conscious choice to imbibe in a cigar.
1:09:14Right.
1:09:15I think that at least one of my colleagues here tonight would agree that, you know, that that's not something that's going to harm the general public.
1:09:24And again, I'm the master of my own opinion.
1:09:27That's my opinion.
1:09:30So I guess I'll yield the floor to other colleagues.
1:09:34Thank you.
1:09:34Thank you, Madam Director.
1:09:37Thank you, Councilor.
1:09:38I'm not sure if that was a question, but, but I agree with you, a lot of your points.
1:09:42Uh, do you want to respond to that?
1:09:44Uh, it was kind of a statement, but if you want to respond, please, if you feel like you want to.
1:09:52I think the board, um, you know, there's not going to be one, one decision or one regulation that's gonna, you know, prevent people from smoking initiation or from lung cancer or from secondhand smoke exposure.
1:10:13But the board, you know, it's going to be a lot of things.
1:10:18It's going to be education.
1:10:19It's going to be descending retail caps.
1:10:22It's going to be, you know, other regulations.
1:10:26And, you know, it's our board's job to protect the health of our community.
1:10:31And even if people are making decisions, you know, if If you're going to a cigar bar with friends, some people don't smoke, some people are still getting secondhand smoke.
1:10:43If it is a small number, I mean, there's still— there are still community members that our board cares about and they care about their health.
1:10:54Did you yield?
1:10:55Did you still want to?
1:10:57I yield.
1:10:57Okay.
1:10:57I'm going to assume my colleague may have some questions for Director Sloan.
1:11:01Councillor Pemberton, you're good.
1:11:05You want— Councillor Oliver?
1:11:09Um, sure, just to— um, so no, I, I hear what you're saying, I really do.
1:11:17And you know, I think the world of you.
1:11:18I just, I, I respectfully disagree.
1:11:22I just, you know, I, I don't know, Miss Sloan.
1:11:24I just, um, if you're going to a cigar bar And even if you don't smoke, you're choosing to go there and you know full well you're going to inhale secondhand smoke, right?
1:11:35You know this.
1:11:36And you have the free will as an adult of 18+ to not go in there.
1:11:42Or 21+ if there's a bar element to it.
1:11:44So you chose not to go in there or not go in there.
1:11:48So it's not like anyone's forcing those folks against their will to inhale that secondhand smoke.
1:11:53Do you know what I mean?
1:11:55I do, but I also think our board has an opportunity to protect those people too.
1:12:05Okay, uh, Councillor Oliver.
1:12:10Thank you, Mr.
1:12:10Chair.
1:12:11Thank you, Stephanie.
1:12:12Um, I think this was the, the reason for our meeting a couple weeks ago.
1:12:19Yes.
1:12:20Um, The— we can agree that the cigar smoker and the cigarette smoker are 2 different consumers, correct?
1:12:31Not necessarily.
1:12:34I don't know many cigar smokers that smoke on a daily basis and chain-rip cigars.
1:12:39I can tell you that.
1:12:41Right, but tobacco— people who smoke tobacco— They're— because it's tobacco and they're utilizing the product, they're the same, but the methods in which they consume it are far different.
1:12:56Not the actual method, but like the regularity of the utilization of that product.
1:13:04Sure, but they could also smoke cigarettes as well.
1:13:07They could, and they can go home and they can smoke marijuana too because it's legal, but sure.
1:13:14But the cigar smoker, how they consume a cigar in— nobody, not many people are buying 20 at a time unless they're buying it in bulk to put in their humidor or something like that or whatever it may be.
1:13:31Most people, and especially with some of these type of establishments, they're buying one at a time to consume it and they're done and they've indulged in their off to the races and there's no need for field sobriety tests for this type of product.
1:13:46But the cigarette smoker and the cigar smoker, in my opinion, are 2 different consumers.
1:13:54That is not your stance?
1:13:58I mean, typically from my— from people that have been around me, but I don't know if that's the standard across.
1:14:06Okay, the community.
1:14:07Um, I know that you had concerns when we met and you voiced them a little bit about, uh, essentially peer pressure, right?
1:14:15That's what we're trying to combat here is the— because my friends are going to the cigar bar, I must go to the cigar bar so I'm not called a name or something.
1:14:25So, but I really don't want to go even though I'm an adult making the decision to go.
1:14:33The Board of Health is looking out for that person because of the potential for secondhand smoke of being forced to the bar due to peer pressure?
1:14:41I mean, all the people, right?
1:14:44The people smoking too are also getting secondhand smoke from themselves, from other people around them, because they physically went to that establishment to consume that and knew that a— not— I don't want to use consequence, but knew that a cause of an effect would be I go to the cigar bar, there's going to be cigar smoke there.
1:15:05Sure, they're making adult decisions, right?
1:15:08But that doesn't mean that our board can't also make decisions to also protect their health, even though they're making adult decisions.
1:15:19And with the, um, decreasing numbers of licenses as they come you know, as they slowly decrease, I guess, through the measures that have been put in place, is it the ultimate goal of the Board of Health and the, and the Health Department to make New Bedford 100% smoke-free?
1:15:46Is that what these initiatives are intended to do?
1:15:49I think when the cap originally came into place, the board was going to reevaluate when we were at the state average.
1:15:58We're not there yet.
1:15:59The board has also changed.
1:16:01Members on the board have changed since then.
1:16:03So I haven't specifically asked them that question.
1:16:07We haven't talked about, you know, being smoke-free or generation smoke-free generation for New Bedford.
1:16:14That's not something we've talked about because we're having difficulty even getting our retailers to come into compliance.
1:16:20Compliance as it is.
1:16:22So we're really working on trying to get our current retailers into compliance.
1:16:27How many of those compliance complaints or violations involved cigars?
1:16:37Not wraps, not any of that, just going to an establishment who sells them.
1:16:44I wasn't going to— I was going to name somebody, but I won't.
1:16:48To purchase one cigar and they walked out with that?
1:16:52You know, I— do you have it?
1:17:00Okay.
1:17:01So in the calendar year 2025, we had 17 sales to minors.
1:17:10That was 11% of our compliance checks resulted in sales.
1:17:15Of those 17 sales, 7 were cigars and cigarillos.
1:17:217 of them.
1:17:227 of the 17.
1:17:24And that was in 2005?
1:17:25That was in 2000— yeah, '25 calendar year.
1:17:28Okay.
1:17:30And I assume that's, you know, various locations.
1:17:36Those are 7 different locations that these occurred?
1:17:38Okay, so the major concern about having this establishment is just overall general health of the people who are most likely consuming this stuff already.
1:17:55Yeah, and I think we also talked about, you know, smoke migration.
1:18:01We've had problems with that in the past.
1:18:05Um, if the— we have a lot of multi-use, you know, zoning, um, and so, you know, it's, it's hard for the smoke not to migrate.
1:18:17We've had plenty of complaints of people who are trying to do everything right, and, you know, it's still— we're still getting complaints.
1:18:26Yeah, I— and I, uh, and, and we spoke about this briefly, and I think that that's uh, it plays to, uh, especially because of a city like New Bedford where we're so developed and in some places, you know, there's multi-units above some of these storefronts or they're very close together.
1:18:42So I understand the, the whole, you know, migration aspect of it.
1:18:47And that's all things that would, if something like this were to be allowed, would have to be ironed out where the place has to be properly air sealed and they have to do extra precautions when they're building out these places and utilizing maybe an overkill of the scrubbers and things like that.
1:19:04I even spoke about some like where they— you open the door and the fan comes, blows the air down to keep the, you know, so it doesn't— it's not migrating out.
1:19:14So there are things that are— that can be put in place to utilize it.
1:19:18Even I think we spoke about it was maybe it has to be a standalone building, which would even decrease the number or potential for these buildings, these establishments to exist where there isn't anybody that lives upstairs, that we're not, you know, putting those folks at risk with the smoke migration and secondhand smoke, or they have to be X amount of feet away from a neighboring building or things like that.
1:19:42And I think that— I think we could restrict it enough and still give people the opportunity, because at the end of the day, it's not about Like, yes, we have to give the platform for these businesses to exist, or at least I feel that we should give the platform for these businesses to exist.
1:20:00But it's up to them to know if it's going to be a viable thing.
1:20:04If it's like, hey, these are all the restrictions New Bedford has, and I just can't— it won't, you know, make money for me, so I'm not going to do it.
1:20:11I don't think we can— you know, I know that we spoke about a— you know, you don't want to set them up to fail, but We're not in the process of— we're not in the business of, you know, aiding the business itself.
1:20:25It's about giving the platform a business to thrive.
1:20:28And I think that it's up to them to ultimately make that decision.
1:20:31But in my— I know we're having a discussion about this, but from what I'm hearing with both the motion before us and this one is that there is no appetite from the Board of Health or the members of the, of the Health Department for establishment like this in the city of New Bedford?
1:20:52We have not brought up with our board the cigar bars this time around.
1:20:59However, our board was part of the process when we updated our regulations in which cigar bars was specifically called out as not being allowable.
1:21:09And before that, it wasn't in the language?
1:21:13It was.
1:21:14So it was in the language before.
1:21:15So yeah, but they— but they— we went through the regulations.
1:21:19I mean, they didn't take it out.
1:21:21They left it in because they felt like it was important.
1:21:23Okay.
1:21:25And how long ago was that, that they met and had that— felt that it was important to put that specific language in there?
1:21:33Yeah, fall in 2024.
1:21:35Fall of 2024.
1:21:39And was that a different board than what we have right now?
1:21:44No, everyone— yeah, one of our board members was different.
1:21:52Okay.
1:21:53So the fall of '24, the language was, I guess, strengthened for around cigar bars.
1:22:02Um, when's the next time that you would meet with the board?
1:22:07Um, we are trying to get, um, a time on the books, but it'll likely be, um, the first or second week in April.
1:22:19Okay.
1:22:24And at those meetings, is just the your staff and the board, and then any, any members of the public that are being heard.
1:22:35Okay.
1:22:36And is that, uh, that's open to the public as well?
1:22:41It is in a public meeting.
1:22:43Yep.
1:22:44Okay.
1:22:45Um, awesome.
1:22:47I will look forward to your next meeting.
1:22:49Thank you.
1:22:50If you would like to be on the agenda, just— I'll reach out.
1:22:52Yep.
1:22:55I, uh, I yield, Mr.
1:22:56Chair.
1:22:56Thank you for the time.
1:22:57Thank you, Councillor.
1:22:58Anyone else for Ms. Sloan while she's up?
1:23:01Chair recognizes Councillor Pemberton.
1:23:03Thank you, Mr. Chairman.
1:23:04I, I just want to just, just make the comment that I, I don't think that if people don't smoke cigars that they're going to go there.
1:23:12I mean, I don't think it's going to make a difference.
1:23:14If they smoke, they're going to go there.
1:23:16If they don't smoke cigars, I don't think they're going to go there.
1:23:18It's like go to the casino, you can smoke in the casino.
1:23:22I know that.
1:23:22So if I want to go ahead and gamble, then I know that I'm going to have to put up with the cigarette smoke.
1:23:27Although there is another room, I have— I do have an option to go to another room, but I also have that option to stay there with smoke.
1:23:33I just don't think that it's going to make a difference whether if they smoke or not.
1:23:38Thank you.
1:23:38I just, I just wanted to make that comment.
1:23:41Thank you, Councilor.
1:23:42Anyone else for Miss Sloan while she's here?
1:23:45All right, Stephanie, you're all set.
1:23:46Thank you.
1:23:46All right, we have a few other invited guests as it relates to this.
1:23:53We have Miss Carloni still here.
1:23:56The police chief, not sure why you're here for this because, uh, I don't think secondhand smoke a crime.
1:24:02No, I didn't think so.
1:24:06You were invited by the maker of the motion, so congratulations.
1:24:11Welcome to the show.
1:24:12Um, uh, we do have our planner, which could be appropriate for this.
1:24:16We also have, um, Solicitor Jakes, who's here.
1:24:20Anyone else for any of these other department heads?
1:24:25Chair recognizes Councilor Choquette.
1:24:26Could I have Chief Thody come up?
1:24:30Thank you.
1:24:31Sure.
1:24:31You heard him though, it's not a crime to smoke a cigar, right?
1:24:34Or secondhand smoke.
1:24:39All right, Chief, you're up.
1:24:42Thanks, Chief.
1:24:43Um, in your opinion, or even not even in your opinion, but in your experience, how many times have you seen a death occur because somebody was consuming a cigar?
1:24:59And I don't mean to them, but I mean to another person.
1:25:02So if a person consumed a cigar, how many deaths did that cause to the general public?
1:25:10I mean, none that I've ever seen from an immediate smoke.
1:25:15I mean, I guess the argument could be made that over time, right, you said, you know, cancer and things like that, but that's really from a law enforcement perspective.
1:25:23I've never seen a cigar kill anybody immediately.
1:25:25Now let me ask you the next question.
1:25:26In your opinion, in your experience, not your opinion, how many times have you seen somebody in the general public killed because another person consumed alcohol?
1:25:38Oh, I mean, I couldn't put a number on that.
1:25:40That's a lot.
1:25:41That's a much larger number.
1:25:41Exactly right.
1:25:43Currently, is alcohol sold in the city of New Bedford in a bar environment?
1:25:49Yeah.
1:25:49And currently in the city of New Bedford, are cigars sold and consumed in an environment in this, you know, in a public environment?
1:25:57I'm sure they're sold.
1:25:58I don't, I don't smoke anything, so I wouldn't know.
1:26:01But I see them on the golf course on occasion, but that's about it.
1:26:03Absolutely.
1:26:05Not too many crashes with the golf carts because of a nice Nicaraguan cigar, though, right?
1:26:09Yeah.
1:26:09I mean, the bottom line is that I don't— I don't— that there's no under-the-influence law that would— that would include tobacco or cigars or cigarettes.
1:26:17So, I mean, from a, from a law enforcement perspective, it really doesn't have a lot to do with us.
1:26:23Okay, that's all I wanted to do.
1:26:25Thank you, Chief.
1:26:26Anyone else for the Chief while he's up here so he doesn't go up and down?
1:26:29Okay, thank you.
1:26:32Anyone else for any of our invited guests while they're here?
1:26:37Alrighty, well, you know what, uh, the chair is requesting for a motion on this, so I'll entertain a motion to table at this time.
1:26:44Motion to table made by Councilor Choquette.
1:26:47Second.
1:26:47Seconded by Councilor Pemberton.
1:26:49All those in favor say aye.
1:26:50Aye.
1:26:51Opposed?
1:26:51The ayes have it.
1:26:52Seeing that there is no other business before us tonight, make a motion to adjourn.
1:26:58Made by Councillor Pemberton.
1:27:00I need a second.
1:27:01Thank you.
1:27:02Seconded by Councillor Choquette.
1:27:04Anyone on the question of adjournment?
1:27:05All those in favor say aye.
1:27:07Aye.
1:27:08Opposed?
1:27:08The ayes have it.
1:27:09We are adjourned at 7:57 PM.
1:27:11Have a great evening, everyone.